Arcaro

Designation of origin: Maturano del Frusinate IGT

Grapes: Maturano

Age of plants: Plant of 2013 / 2014

Training system: Spalliera – Guyot semplice

Type of soil: Loose with calcareous sediments

Planting Density: 3500 / ha

Yield: 50 q.li/ha

Alcohol: 12%

Vinification: In concrete tanks, without maceration with the skins. Indigenous yeasts. No clarification or filtration

Service temperature: 7/9 °C

Service temperature:7/9 °C

Notes: Straw yellow, very marked mineral notes emerge on the nose, together with different types of spices and citrus scents. On the palate it is fresh and sapid, with a good persistence.

Pairings: Spicy dishes, goat cheeses, fish main courses.